Persimmon Vinegar

Made from scratch using locally harvested persimmons, this raw, unfiltered vinegar is a living expression of the season. Fermented slowly and naturally, it’s packed with vibrant flavor and beneficial microbes. We never pasteurize or filter—what you see is what you get: cloudy, rich, and brimming with depth.

Crafted in small batches with zero shortcuts, our vinegar is an extension of our commitment to reducing waste and connecting through flavor. Each bottle tells a story of transformation, turning surplus fruit into a tangy, golden tonic you can sip, splash, or savor.

Use it in dressings, shrubs, marinades, or as a daily digestive boost. However you enjoy it, you’ll taste the care and culture in every drop.

Size: 8 oz

Ingredients: persimmon*, water, white wine vinegar mother. (*organic)