Our new Collective Cultures line gives you a twist on the traditional peanut sauce. This all purpose probiotic

Cashew Ginger sauce is perfect for dipping or dressing. It's is vegan, gluten free and contains no added oil. 

Great with fresh spring rolls or dressing up your favorite noodles.

Size: 8 Fl oz

Ingredients: tamari* (water, soybeans*, salt, alcohol*(to preserve freshness)),distilled white vinegar, fermented ginger* (ginger*, water, salt), fermented onion* (onion*, water, salt), cashew*, date syrup*, fermented garlic* (garlic*, water, salt),sesame seed, black pepper, dried porcini.
*Indicates Organic Ingredient