Ferment The Heat

A Seasonal Chile Fermentation Workshop

When: Saturday, September 19th from 2 pm – 4 pm

Where: Golden State Pickle Works, 3200 Dutton Ave Ste 217, Santa Rosa, CA 95407

Three projects. Two traditions. One unforgettable afternoon.

Join us for a hands-on fermentation workshop where fire meets culture — literally. We’ll guide you through crafting a fermented hot sauce mash and a seasonal kimchi, exploring the rich, living traditions behind each jar. And because we can’t help ourselves, we’ll be adding a mystery project to the mix — you’ll just have to show up to find out.