The most traditional kimchi in our product line. We use fish sauce made from only anchovies, giving it a nice base of

umami without having an overpowering fishiness.

Ingredients: napa cabbage*, daikon radish*, carrot*, scallion*, onion*, garlic*, ginger*, water, chili flake, salt, fish sauce (anchovies, sea salt), rice flour, raw cane sugar.
*Indicates Organic Ingredient